What makes a scent “spicy/woody”?

• Kitchen-spice warmth – cinnamon, clove, nutmeg for instant cosy.
• Resin & amber – glowing base notes that linger.
• Woods – cedar, sandalwood, patchouli for depth and calm.
• Pepper & smoke – a little edge that feels grown-up, not sweet.

Spicy & woody favourites to try

Fireside

Crackling-log vibes: clean smoke over warm amber.

• Top Birch Smoke
• Middle Amber
• Base Cedarwood

Why you’ll love it: Smooth, room-filling throw from our soy/paraffin blend.

Shop Fireside

Sandalwood & Black Pepper

Silky woods with a peppery kick—cosy yet confident.

• Top Black Pepper
• Middle Cedarwood
• Base Sandalwood

Why you’ll love it: Balanced warmth that suits any room.

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Pandora’s Box

Mysterious and rich—spiced fruit over glowing resins.

• Top Spiced Plum
• Middle Incense
• Base Amber

Why you’ll love it: Moody, smooth and very autumnal.

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Pumpkin Spice

Bakeshop cosy—creamy pumpkin with cinnamon warmth.

• Top Pumpkin
• Middle Cinnamon
• Base Vanilla

Why you’ll love it: Instant autumn mood, brilliant for evenings.

Shop Pumpkin Spice

Where spicy & woody melts work best

• Living room: Fireside glow for evenings in.
• Dining: Amber/vanilla blends that don’t fight your food.
• Hallway: Peppery woods make a confident entrance.
• Snug/reading nook: Cinnamon + wood = blanket energy.

How to get the most from spicy melts

1. Start with one segment; add half for open-plan spaces.
2. Melt for 1–3 hours, then let it reset; re-melt until the scent fades.
3. Blend ideas: cinnamon + vanilla = chai-latte cosy; pepper + cedar = evening luxe.

Each segment typically lasts 8–12 hours thanks to our soy/paraffin blend.